Chilling Injury.

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منابع مشابه

Imbibitional Chilling Injury in Pollen

Chilling injury is sustained by dry pollen of Typha latifolia L. upon hydration in germination medium at 0°C. This injury is evidenced as poor germination, low vigor, and depressed respiration. Isolated mitochondria showed multiple sites of impaired electron transport. Besides losses of cytochrome (Cyt) c and NAD+, the activities of membrane-bound enzyme complexes such as Cyt oxidase, NADH-duro...

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Chilling Injury of Tropical Horticultural Commodities

Most tropical horticultural commodities are sensitive to chilling temperatures. Therefore, chilling injury (CI) is a serious problem in the postharvest handling of tropical horticultural commodities. From the standpoint of CI, we can classify all horticultural crops into three categories: A) chilling resistant; B) chilling sensitive; and C) slightly chilling sensitive. The storage life of commo...

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Pawpaw Fruit Chilling Injury and Antioxidant Protection

Pawpaw (Asimina triloba) fruit stored longer than 4 weeks at 4 8C fail to ripen normally and may develop internal discoloration, indicative of chilling injury (CI). To determine if loss of antioxidant protection in the fruit tissue during cold storage could be the cause of these problems, the levels of total, reduced, and oxidized glutathione and ascorbate and the key enzymes glutathione reduct...

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Respiratory changes with chilling injury of soybeans.

The leakage of solutes from cotyledons of soybeans (cv. Chippewa 64) was markedly stimulated by a chilling treatment (1 to 4 C) during the 1st minute of imbibition, but chilling after even 1 minute of water uptake resulted in little or no leakage increase. The respiratory rate of soybean particles was reduced more than 60% if a chilling treatment (15 minutes at 1 to 4 C) was given during the fi...

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Reversibility of chilling injury to corn seedlings.

Seedlings of corn (Zea mays) were tested for recovery from chilling injury incurred at 0.3 +/- 0.3 C. At 0.3 C visual leaf injury appeared in 36 hours, whereas stem and root injuries appeared later. Appearance of leaf injury was preceded by a rise in O(2) uptake and a lessened effect of 2,4-dinitrophenol on O(2) uptake by leaf segments and was accompanied by increased ion leakage from the leave...

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ژورنال

عنوان ژورنال: NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI

سال: 1996

ISSN: 1341-027X,1881-6681

DOI: 10.3136/nskkk.43.336